Banana Walnut
I have a beloved recipe for making this popular loaf cake. It's actually super easy to make and while there are many variations, my secret ingredient is a good grade butter - i.e. french butter. Bananas are a perennial favourite and when combine with cinnamon and walnuts, it's a delicious treat for snacking anytime!
Optional: Granola, corn flakes and raisins toppings
Variation: This can be made with canola oil instead of butter for the more health-conscious. Just as nice but not as rich.
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